Poles of cheesecake

Polos de tarta de queso
We are already very close to start the summer and with this beautiful time of the year the food changes. Everything is more fresh and natural and we do not want anything that will make us remain a long time in the kitchen. The dessert par excellence is the ice cream, any flavor or presentation.
In this article you will learn to prepare delicious poles of cheesecake, a perfect idea to share in family, with your children or friends. Perfect for enjoying the weekend in the garden or terrace!

Option 1-pole of cheesecake

If you don't want your children go it is eating candy purchased, this is your opportunity to prepare some ice cream (poles) delicious.

Ingredients:

  • 150 ml milk
  • 150 ml double cream
  • 3 egg yolks
  • 50 grams of icing sugar
  • spreadable cheese Terrine 1
  • Cookies required amount
  • Enough raspberry jam
  • 10 grams of invert sugar (bought or homemade)

How is it prepared?

polo
  • 1 - heat the milk, cream and cheese in a saucepan, stirring well to prevent everything is integrated and does not have lumps.
  • 2-beat the egg yolks with the icing sugar and invert sugar. If you're going to prepare yourself, you will have to buy a few sachets of baking soda for baking, 350 grams of sugar and 150 ml of water. The last two heat and when it boiled removed fire, cool and check the first, place in an air-tight vial to keep it any longer.
  • 3 - removed fire bucket with milk when it begins to boil and add the mixture of yolks, beating with electric rods to integrate everything. Again place on fire, keep stirring until it thickens.
  • 4put custard and let it cool covered with plastic wrap. It will be very creamy.
  • 5 - leads to the freezer and removed within half an hour, mixed with the Blender so it will not freeze (repeat several times).
  • 6 - to mount the poles: put a few tablespoons of jam in a mold base, pour over and ice cream cookies that you've already crushed.
  • 7-put in the freezer until it hardens well. And enjoy!

Option 2-pole of cheesecake

If still you have not left running to prepare the above recipe, you can take a look at this second option, very easy to make and very rich.

What do you need?

  • 1 package of cheese Philadelphia
  • 1/3 cup sugar
  • ¼ cup sour cream
  • 1/3 cup of milk
  • ¾ cup frozen raspberries or strawberries
  • 2 tablespoons melted butter
  • 12 type digestive biscuits

What are the steps?

  • 1 - prepare the sour cream place ¼ Cup of cream and 10 drops of lemon juice in a bowl, integrates and let stand for 5 minutes.
  • 2 - check the Philadelphia cheese , sour cream, milk and sugar in a food processor to form a cream.
  • 3 - includes strawberries or raspberries. The first cut in quarters and the last half or whole. Keep beating until a smooth cream is obtained.
  • 4 - pour this mixture into the molds for poles that are available at any store.
  • 5-crushing good cookies and check out the melted butter, it will be you as a wet sand
  • 6 -spread on each pole and press a little
  • 7 - carries mold in the freezer for 6 hours at least.

Option 3-pole of cheesecake

Adelgazar con frambuesas
This third alternative is ideal for those who are diet, because the ingredients are sugar-free. Pay attention to how he prepares.

What you need (8-pin):

For the coulis:

  • 50 grams of berries (raspberries, blackberries, blueberries)
  • 1 tablespoon water
  • 2 teaspoons Agave syrup

For the poles:

  • 250 ml of liquid cream for skim
  • 200 grams of cheese Philadelphia low calorie
  • 50 grams of Agave syrup
  • 1 teaspoon vanilla paste

Preparation:

  • 1 - in a pan, put all the ingredients of the coulis and heat until it boils, then crush, strain and reserve.
  • 2 - to make the Poles put the cream, cheese and syrup in a bowl and mix with electric rods, finally add the vanilla and integrates.
  • 3pour this mixture into the molds and placed over a little of the coulis. Put in freezer 6 hours and ready.
Share on Google Plus

About Good Eating and Health

    Blogger Comment
    Facebook Comment

0 comentarios:

Post a Comment