Watermelon and yogurt cups

Have you ever heard the saying that things depend not on what people say but how they say? In the kitchen it is exactly the same. Often do not dare to consume something, not so much for its flavor but for its presentation. Watch this tasty and eye-catching recipe that we call cups of watermelon and yogurt.

For this dessert will use ingredients that know very well together, but people rarely dare to combine them. Watermelon is a fruit that has fewer variations in the culinary fields, not so much because you don't borrow to make different preparations, but that people simply cannot risk to experiment with it. So we will teach you to prepare a very versatile dish, that will more than one trouble, either as a dessert for daily consumption or for a party with guests.
As mentioned above, the presentation can do miracles, especially when it comes to feeding the little ones. Remember that recipes are not a straitjacket, you feel in complete freedom to change some ingredients, so goes beyond all your creativity in this dish, you'll see that it does not take much effort and the results are impeccable.

Ingredients for watermelons and yogurt cups

• 1 cup milk
• 4 Greek yogurts
• Chocolate syrup
• 4 biscuits
• 1 large watermelon slice
• 4 ounces dark chocolate

Preparation

As you you will have to guess the ingredients, this preparation is intended for four servings (four vessels), so pay attention to the following steps, which are in general very simple. Before you start you will have to select vessels in which you serve your dessert.
Melt some chocolate to bath and with a kitchen brush, paint the inside of the vessels. You can produce any design or simply to give some strokes and we put a spoon of syrup in the bottom of each jar.
We remojamos the biscuits in a little milk to soften them and locate them on the syrup. In a large bowl, stir yogurt until creamy texture and pour it over the cake, yogurt should fill the glass, but do not overfill it.
Prepare with the help of a small scooper, balls of watermelon (5 for each cup) and place them on yogurt, garnished with a few squares or chocolate sticks. And already, easy, fast and inexpensive.

Additional tips

• To make this recipe look pretty (which is ultimately the main goal of the same), we recommend using transparent or glass tumblers, so your guests will appreciate the content.
• Should not know how to do a water bath, you can melt the chocolate in the microwave .
• If you do not have a scooper, don't be alarmed, cut small squares of watermelon and use them in your recipe.
• You can replace the cubes or sticks of chocolate by chocolate powder, you just sprinkle on yogurt.

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