Orange and blueberry muffins

Ideal for breakfast, perfect for snack... the Orange and blueberry muffins are a perfect excuse to stay with friends or to offer something delicious to your children when they return from school. Do not hesitate to prepare them!

# 1 for blueberries and orange muffins recipe

You can not believe how wonderful and rich that is this recipe. You won't want to stop to prepare it for any occasion! You will become an expert and everyone will want you agasajes them with this delicacy of delicate flavour, lots of fruit and all the love.

Ingredients:

• The juice of an orange
• Zest of an orange
• 2 eggs
• 3 tablespoons honey
• 110 g butter
• 1 cup sugar
• 2 cups flour
• 2 and 1/2 teaspoon of baking powder
• 1/4 teaspoon of baking soda
• 1 pinch of salt
• 1 cup fresh blueberries
• 1 pinch of powdered sugar

For the Buttermilk:

• ¾ Cup milk
• 1 tablespoon vinegar

Preparation:

• 1 - preheat the oven to 170° C.
• 2 - spray the molds of muffins with vegetable spray and reserve.
• 3 - squeezed Orange juice and fill the bowl with the buttermilk (which is prepared by heating the milk with the vinegar).
• 4 - Add the eggs one by one, honey and melted butter and mix well.
• 5in another container place the sugar with orange zest.
• 6 - sieve the flour with the baking powder, the baking soda and salt.
• 7-mix these two latest preparations.
• 8 - integrates with the wet dry ingredients and stir until a homogeneous mass you.
• 9pour whole blueberries.
• 10 - divided into muffinmolds until 2/4 based on their ability and sprinkle with icing sugar.
• 11 - bake for 50 minutes at 170° C.
• 12 - removed from oven and leave a few minutes to cool before enjoying them in snack or breakfast.

N ° 2 of cranberry and orange muffins recipe

A great way to contribute to the body a lot of vitamin C and antioxidants. The main ingredients of this recipe are used to strengthen the immune system, to regulate blood sugar levels and eliminate toxins. And they are also some delicious muffins.

What does it take?

• 1/3 cup butter
• ½ cup sugar
• 1 egg
• ¾ cup sugar-free cereal
• ¾ Cup flour (can be integrated)
• 1 teaspoon orange zest
• ½ cup orange juice
• ¼ Cup evaporated milk
• 2 teaspoons baking powder
• 1/4 teaspoon of baking soda
• 1 pinch of salt
• ½ Cup dried or fresh cranberries

How is it prepared?

• 1 - preheat the oven to 200° C.
• 2whisk the butter with the sugar until it is all fluffy.
• 3 - Add egg, orange zest, (a little crushed) grain and evaporated milk, still mixing.
• 4-apart sift the flour with the baking soda, salt and baking powder.
• 5 - integrates both preparations and finally by the cranberries.
• 6-fill the moulds for muffins, previously greased with butter, 2/3 capacity.
• 7leads to the oven and cook 30 minutes or until golden brown.
• 8 - remove and let cool before serving with a rich coffee, tea or liquefied.

N ° 3 of blueberries and orange muffins recipe

In this third option Add a couple of "new" items in comparison to the previous recipes, unchanged the delicious taste that characterizes these muffins.

You will need:

• 2 cups flour
• 1 and 1/2 teaspoon of baking powder
• ½ teaspoon salt
• 1/2 teaspoon of baking soda
• ½ cup butter
• 1/3 cup sugar
• 1 tablespoon orange peel (can be grated or chopped well fine)
• 2 eggs
• ½ cup orange juice
• 1 teaspoon of vanilla extract
• ½ Cup milk
• 1 and 1/2 cup chopped cranberries

Step by step to prepare this recipe:

• 1 - preheat the oven to 170° C.
• 2 - prepare molds of muffins, grease them with butter or baking paper.
• 3 - in a bowl Sift flour, baking powder, the baking soda and the salt.
• 4 - in another bowl, beat the butter with the sugar, then place the juice and orange peel, eggs, milk and vanilla essence.
• 5integrates both preparations and add chopped cranberries.
• 6-filled the molds ¾ part of their capacity.
• 7 - bake for 25 minutes, until lightly browned.
• 8 - remove and let cool.

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